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Friday, April 24, 2020

Anzac biscuits

me and my sisters were making Anzac biscuits. 1st grab a bowl 2nd one cup plain flower one cup. rolled oats one cup brown sugar 1/2 cup coconut. Sift the flour into a bowl. Add one cup of sugar. rolled oats and coconut melt the butter in a sauce pan. then add golden syrup and water. then put the melted butter into the bowl then mix it around. then get a tray put cooking paper on top of the tray then make medium balls. then put the medium balls onto the oven for 15 minutes.
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5 comments:

  1. UnknownApril 24, 2020 at 1:56 PM

    Ka pai, Harlem! Your Anzac biscuits look delicious! What did they taste like? I like your step by step instructions. That will help me making some Anzac biscuits too. Are there any biscuits left?

    ReplyDelete
  2. Mrs SpenceApril 28, 2020 at 11:48 AM

    Hi Harlem,
    Your Anzac biscuits look delicious, did you like eating them?
    Your step by step instructions would be very helpful to someone else wanting to make them.
    Well done.

    ReplyDelete
  3. Max GApril 30, 2020 at 10:17 AM

    HI Harlem
    Your biscuits look good, how did they taste.
    Hope you saved one for me. Max G

    ReplyDelete
  4. Mr MilneMay 4, 2020 at 1:37 PM

    Hi Harlem, these biscuits look amazing! I can't wait to see the rest of your slide presentation!

    ReplyDelete
  5. RylieJune 10, 2020 at 12:18 PM

    Hi Harlem,

    I very much enjoyed making the Anzac Bisctits!
    At the end trying them they were very delicious!
    Next time we should make some Choclate Chip Cookies! Rylie

    ReplyDelete

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